Squee. This is such a gorgeous cover. Please click on the image to see all the details. Full of food, yum, yum, yum. Spices at the top: dried red chilies, star anise, vanilla beans, and I think those are nutmegs. And on the bottom, piles of chocolate and berries. Ahhh. Nom nom nom.
I love the warm palette. I love the scale. I love the title–which I think means Forbidden Fruit. I love everything about it. The only possible detail that can better this cover would be if there were a few madeleines sitting on that scale!
The best cover of my career.
And Quinta Essência, my Portuguese publisher, made these matching magnetic bookmarks to go with it. Now suddenly I can’t wait to visit Portugal. 🙂 The book comes out April 28th.